
1. grate = If you grate food such as cheese or carrots, you rub it over a metal tool called a grater
so that the food is cut into very small pieces.
(영작) 치즈를 깍둑썰기 하거나, 갈아서, 감자의 윗부분에 놓으세요.
2. stir = If you stir a liquid or other substance, you move it around or mix it in a container using something such as a spoon.
(영작) 쌀, 물, 소금, 사프란 등을 잘 섞은 후 끓인다.